Job Description

Overview

Join our dynamic culinary team as a Sushi Chef, where your passion for Japanese cuisine and mastery of sushi preparation will shine! In this vibrant role, you will craft exquisite sushi dishes that delight our guests and elevate their dining experience. Your expertise in food handling, knife skills, and menu planning will be essential to delivering authentic, high-quality sushi in a fast-paced, fine dining environment. This paid position offers an exciting opportunity to showcase your culinary artistry and contribute to a memorable dining journey.

Duties

Prepare and assemble a variety of sushi dishes with precision and artistry, ensuring presentation meets high standards of quality and aesthetics Maintain strict food safety and sanitation standards throughout all food handling and preparation processes Develop and refine sushi menus, incorporating fresh ingredients and innovative flavor combinations Manage ingredient inventory, ensuring freshness and proper storage of seafood, rice, vegetables, and other supplies Collaborate with kitchen staff to coordinate meal preparation and ensure timely service during busy hours Uphold cleanliness of the sushi station, including equipment sanitation and workspace organization Assist in catering events or special functions requiring sushi service, maintaining consistency and excellence

Experience

Proven culinary experience with a focus on Japanese cuisine or sushi preparation in a restaurant or fine dining setting Strong knife skills for precise slicing of fish, vegetables, and other ingredients Experience in food industry roles such as dietary aide or dietary department work is advantageous but not required Knowledge of food safety protocols, including proper handling of raw seafood and allergen awareness Background in menu planning, meal preparation, and food service operations within a fast-paced environment Familiarity with kitchen equipment used for sushi making such as rice cookers, sharp knives, bamboo mats, etc. Prior experience in catering or serving in upscale dining establishments is preferred
Embark on a culinary adventure where your skills will create unforgettable sushi experiences! We are dedicated to supporting your growth as a Sushi Chef by fostering a collaborative environment that values craftsmanship and innovation.

Job Type: Full-time

Pay: $23.11 per hour

Benefits:

Dental insurance Employee discount Vision insurance
Work Location: In person