Hiring Overview:
Sushi Chef for Our Family Restaurant
(No Experience Needed - We Will Train You!)
Are you passionate about fresh food and eager to learn a skilled craft? Our small, family-owned restaurant is looking for a friendly and hardworking person to join us behind the sushi bar.
We are a tight-knit team where everyone pitches in, and we treat our staff and customers like family. If you have a great attitude, a strong work ethic, and a genuine interest in Japanese cuisine, we want to teach you the rest.
About the Role:
You will work directly with our head chef to learn the essentials:
Preparing sushi rice, fresh vegetables, and ingredients.
Learning to make classic rolls, nigiri, and sashimi.
Maintaining a spotlessly clean and organized workspace.
Providing friendly, attentive service to our regular guests.
We're the Perfect Fit If You:
Are reliable, honest, and take pride in your work.
Enjoy working with your hands and have an eye for detail.
Want a job where you learn a valuable, hands-on skill.
Thrive in a supportive, close-knit team environment.
Are excited to grow with our family business.
We Promise To:
Train you patiently and thoroughly - no prior sushi experience required!
Treat you with respect and as part of our restaurant family.
Offer a consistent schedule in a positive, welcoming environment.
Share our knowledge and help you build a real culinary skill.
Come be the newest member of our food family. Let's create delicious sushi and great memories together!
Job Type: Part-time
Pay: $15.00 - $17.00 per hour
Benefits:
Employee discount
Work Location: In person
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