Additional dining discounts at The Cheesecake Factory and North Italia
Gym, fitness studio & nutrition discounts offered through Gympass
Hybrid working option based in Phoenix, AZ
Hiring Immediately!
The Role
As a Financial Analyst, you will work with the FP&A team to support, lead and initiate ad hoc and end-of-period reporting needs across FRC. You will develop expertise for a specific brand (or set of brands) within our portfolio and an understanding of how it contributes to the broader landscape of our company while playing a key role in planning/forecasting. A team-oriented mindset, desire to learn, humility, and enthusiasm for working with data will help you to thrive in this role.
Responsibilities
Financial reporting
Forecasting & planning/budgeting
Ad hoc projects and analysis
Develop subject matter expertise in one or more brands within our portfolio
Serve as a true partner to our Operations, Marketing & other key departments
Prepare & present reporting/analysis for management or external review
Communicate complex, dynamic information clearly and succinctly
Design and execute complex analysis, modeling and forecasting with little guidance
Able to get to the \xe2\x80\x9cwhy\xe2\x80\x9d behind each question and understand implications for all stakeholders
Requirements
Bachelor\'s Degree in Finance, Accounting or a related analytical field is preferred.
2-6 years financial analysis experience; entry level candidates with extensive internships or additional real-world experience may be considered
Solid working knowledge of Excel and desire to continuously grow in this area
Thrives in fast-paced, challenging environment; excellent organizational and time-management skills
Motivated self-starter who thrives on challenge
Key characteristics: eager to learn, sense of urgency, positive outlook, detail oriented, team player
WHO IS SAM FOX? Sam Fox \xe2\x80\x93 a \xe2\x80\x9cserial restaurateur\xe2\x80\x9d \xe2\x80\x93 is the creative visionary behind Fox Restaurant Concepts, one of the most successful restaurant groups in the United States. An eleven-time James Beard Award semifinalist for Restaurateur of the Year, Sam is a New York Times best-selling cookbook author and has been named one of the 50 most influential people in the restaurant industry by Nation\xe2\x80\x99s Restaurant News for the fifth consecutive year. An important part of the Fox culture that Sam insists on is giving back to the community through the company\xe2\x80\x99s charitable arm: Feed the Soul. Through the years, Feed the Soul has supported numerous non-profits, including the Boys & Girls Clubs, the American Heart Association and No Kid Hungry.
We are an Equal Opportunity Employer Proof of eligibility to work in the United States is required
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