HIEUX BOIL SEAFOOD HOUSE

Front of house managers oversee the interview and hiring processes for positions such as servers, hosts, bussers, and bartenders. They also oversee, direct, and actively participate in the training of personnel in these positions. Additionally, front of house managers supervise…

Welcoming guests to the venue Providing accurate wait times and monitoring waiting lists Managing reservations Job briefWe are looking for a Host or Hostess to join our team and be the first point of contact for our guests. Host/Hostess responsibilities…

We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant. Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your…