Job Description

Job Summary

Join our vibrant team as a Server and become the heart of an energetic dining experience! In this role, you'll deliver exceptional guest service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your enthusiasm and attention to detail will create memorable moments for diners in a lively, fast-paced environment. Whether guiding guests through our menu or upselling specialty items, you'll play a vital role in fostering a positive atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to develop your hospitality skills while working in a dynamic setting that celebrates food, service, and guest relations.

Responsibilities

Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness Upsell menu items and specials to enhance guest satisfaction and increase sales Manage cash handling, cashiering, and basic math calculations accurately at the end of shifts Ensure food safety, sanitation, and proper food handling procedures are followed at all times Assist with bussing tables, resetting stations, and supporting kitchen staff as needed for smooth operations Use reservation platforms like OpenTable to manage bookings and optimize seating arrangements Maintain excellent guest relations by addressing questions or concerns promptly and professionally Support overall restaurant cleanliness, sanitation standards, and food industry best practices

Qualifications

Previous restaurant experience or food service background is highly preferred, especially in fine dining or nightlife environments such as nightclubs Strong knowledge of POS systems including Aloha POS and Micros POS; experience with OpenTable is a plus Culinary experience or familiarity with food preparation enhances your ability to serve confidently Excellent time management skills to handle multiple tables efficiently during busy hours Demonstrated sales skills with the ability to upsell menu items effectively Knowledge of food safety regulations, sanitation standards, and proper food handling techniques Exceptional customer service skills with a friendly, energetic attitude Ability to perform basic math accurately for cash handling and billing purposes Previous host/host or bussing experience is beneficial but not required; enthusiasm for hospitality is essential
Embark on a rewarding journey where your energy fuels memorable dining experiences! We're looking for motivated individuals ready to bring their passion for food service to life -- apply today to join our lively team!

Job Types: Full-time, Part-time

Pay: $15.00 - $25.00 per hour

Benefits:

Employee discount Flexible schedule
Work Location: In person