Private Chef
Knoxville, TN, US, United States
Job Description
Overview
Looking for a private chef that can come to my home once a week and prepare 4-5 meals for my family of 4.
Responsibilities
Develop customized menus that align with macro friendly preferences, emphasizing local and seasonal ingredients. Prepare and cook high-quality meals Oversee food handling procedures in compliance with health regulations, maintaining cleanliness and safety throughout all stages of food preparation. Maintain records of food costs, inventory levels (including shopping for ingredients), and menu updates to support effective food service management.
Requirements
Proven culinary experience Knowledge of food production techniques, menu planning, and kitchen management practices. Ability to adapt quickly to client preferences while maintaining high standards of quality and professionalism.
Pay: $17.50 - $25.00 per hour
Expected hours: 10.0 per week
Work Location: In person
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Job Detail
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Job IdJD6214227
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:17.0 25.0 USD
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Employment StatusPermanent
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Job LocationKnoxville, TN, US, United States
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EducationNot mentioned