Job Description

Job Overview

We are seeking a talented and passionate Pastry Cook to join our culinary team. The ideal candidate will have a strong background in pastry production and a keen eye for detail, particularly in cake decorating and presentation. This role requires creativity, precision, and the ability to work efficiently in a fast-paced kitchen environment. The Pastry Cook will be responsible for preparing a variety of baked goods, ensuring quality standards are met, and contributing to an exceptional customer experience.

Duties

Prepare and bake a wide range of pastries, cakes, and desserts according to established recipes. Decorate cakes and pastries with artistic flair, ensuring visual appeal and adherence to customer specifications. Package finished products for display or delivery while maintaining food safety standards. Assist in food production and preparation tasks as needed, including mixing ingredients and operating kitchen equipment. Maintain cleanliness and organization of the pastry station and kitchen area, following food safety guidelines. Collaborate with other kitchen staff to ensure timely service during peak hours. Provide excellent customer service by engaging with patrons when necessary and addressing any inquiries regarding pastry offerings. Stay updated on industry trends and techniques to continuously improve skills and product offerings.

Qualifications

Proven experience in pastry production or baking within the food industry is essential. Strong cake decorating skills with attention to detail in presentation. Familiarity with food handling practices and food safety regulations. Experience in food preparation techniques, including knife skills and cooking methods. Previous culinary experience in a restaurant or catering environment is preferred. Ability to work effectively under pressure while maintaining high-quality standards. Excellent communication skills with a focus on customer service. A passion for baking and creating innovative pastry products that delight customers. Join our team as a Pastry Cook where your creativity can shine, and your culinary skills can flourish!
Job Type: Full-time

Pay: $19.35 - $21.12 per hour

Work Location: In person