Job Description

BAKERY/DELI BBQ CLERK

JOB DESCRIPTION:

Obtains requested Deli or Bakery items for customers, wraps or packages items. While working in Deli, will fry chicken, jo jo's, burritos, put chicken on rotisserie in oven for baking. Also makes sandwiches, salads, serve ice cream, slice meats or cheese on a slicer. While working on BBQ will cook meats and prepare ready to go burgers and sandwiches, engage with customers to bring attention to BBQ and try to sell items by sampling if customers are interested. Also stocks and cleans BBQ area and Deli/Bakery areas as needed.

ESSENTIAL FUNCTIONS:

Use hand, arms, and fingers to handle tools or operate power equipment. Work in a standing position from 4-8 hours a day. Use good suggestive selling techniques to educate customer to products in Bakery and Deli. Locate products for customers, prepare to desired request, price, label and package product. Cook chicken, burritos and other hot foods, make sandwiches, salads, pizzas. Cook tri-tip, ribs, burgers and assemble sandwiches to customers order. Slice meats, cheeses, ladle salads out, obtain doughnuts, pastry, cakes from cases for customer. Use store intercom to alert customers of Bakery/Deli products. Keep work stations clean and sanitary. Restock products as needed and garnish as needed. Receive money and make change.

DESIRED, NON-ESSENTIAL FUNCTIONS:

Any duties and responsibilities of the frying or baking staff. * Any duties and responsibilities of the cake decorator.