Job Description

Role and Responsibilities

Follow the production schedule as advised

Properly operate the extruder and dryer, and any other related equipment.

Properly operate the mixer, the micro system and any other related equipment.

Properly operate the unloading and grinding system and any other related equipment following the prescribed SOP.

Adjusting extruder process by equipment controls

Occasional climbing of ladders to make physical adjustment to equipment

Unloading bulk ingredients

Transferring of feed from one bin to another

Make changes to product batches being processed by adding bulk ingredients

Set up dies with cutter heads by lifting heavy objects and handle sharp blades attached to moving parts

Monitor bin inventory.

Set up cleaning with MoleMaster equipment, as required.

Measure bins, as required.

Properly lubricate equipment to ensure guaranteed life of all parts.

Ensure proper routing of material flow.

Collect samples for quality control of moisture, fat and protein content

Complete and distribute all reports as required.

Keep work area well swept and in a neat and clean manner in accordance with daily/weekly cleaning schedule.

Follow established rules of conduct and maintain compliance with plant and food safety standards at all times.

Qualifications and Education Requirements

18+ years of age

High school diploma or GED

- 2nd Shift

Preferred Skills

Forklift operator experience

Working Conditions

Indoor/outdoor working conditions

Loud noise levels (required to wear ear plugs)

Concrete Floors

Pressurized steam in extruder area

Physical Requirements

Lift up to 60+ pounds

Daily climbing on ladders/stairs

Standing 8+ hours a day

Repetitive shoveling of ingredients

Job Type: Full-time

Pay: From $18.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Health insurance Life insurance Paid time off Vision insurance
People with a criminal record are encouraged to apply

Work Location: In person