Job Description

The Maintenance Director is responsible for ensuring maintenance and housekeeping duties are performed in the community and surrounding areas. Responsible for maintaining a safe, clean, and comfortable environment for the residents, guests, and team members. The Maintenance Director oversees maintenance and housekeeping staff.

Experience and Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed throughout this job description are representative of the knowledge, skills, and abilities required.

One year maintenance and/or housekeeping experience required

Technical school education preferred

Management experience preferred

Ability to delegate assignments based on team member's skills and abilities

Demonstrate advanced knowledge of systems such as HVAC, plumbing, electrical, mechanical, and code compliance

Possess an understanding of OSHA, fire prevention, and life and safety regulations

Ability to respond to emergency calls outside of normal working hours

Able to handle multiple priorities

Possess written and verbal skills for effective communication

Demonstrate good judgment, problem-solving, and decision-making skills

Ability to work semi-independently without direct supervision; following all community procedures and guidelines and having the ability to follow-through on assigned tasks

Essential Duties:

Ensure appropriate staff is on hand to complete all maintenance tasks that need to be completed

Perform building and equipment repairs

Maintain all tools and repair parts

Facilitates fire drills and other emergency preparedness training as assigned by Executive Director

Work with heating and air conditioning systems, domestic water systems, refrigeration systems, motors, fans, and emergency generators

Perform routine preventative maintenance as needed

Perform carpet and hard surface floor repairs and maintenance

Ensure rooms are ready and presentable for tours and move-ins

Comply with all infection control techniques and placement of bio- hazard containers and removal techniques

Inventory management of equipment and products

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

Dental insurance Health insurance Paid time off Vision insurance
Education:

High school or equivalent (Preferred)
Ability to Relocate:

Dover, NH 03820: Relocate before starting work (Required)
Work Location: In person