Host/Host
Duties:
- Greet and welcome guests upon arrival
- Escort guests to their designated tables
- Provide menus and inform guests of daily specials
- Manage waitlist and seating arrangements
- Take reservations and answer phone calls with proper phone etiquette
- Assist in maintaining cleanliness and organization of the dining area
- Collaborate with servers and kitchen staff to ensure smooth service flow
- Handle guest inquiries and resolve any issues or complaints promptly
- Process payments using the POS system
- Provide excellent guest services throughout their dining experience
Qualifications:
- Previous experience in a restaurant or hospitality setting is preferred
- Knowledge of POS system is a plus
- Strong communication skills, both verbal and written
- Exceptional customer service skills with a friendly and welcoming demeanor
- Ability to multitask and work in a fast-paced environment
- Attention to detail and ability to prioritize tasks effectively
Join our team as a Host/Host and be part of creating memorable dining experiences for our guests. We offer competitive pay, flexible scheduling, and opportunities for career growth within our organization. Apply today to become a valued member of our team!
Job Types: Full-time, Part-time
Pay: $12.00 - $13.00 per hour
Benefits:
Dental insurance
Employee discount
Flexible schedule
Work Location: In person
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