Food Manager
Gillette, WY, United States
Job Description
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What Your Schedule will be:
- Monday 5:00am-1:00pm
- Tuesday 5:00am-1:00pm
- Wednesday 5:00am-1:00pm
- Thursday 5:00am-1:00pm
- Friday 5:00am-1:00pm
- Saturday OFF
- Sunday OFF
- Engage with the store team and customers to provide excellent customer service
- Manage our food operations, ensure food safety, and promote food service
- Display a positive attitude and promote teamwork
- Assist in recruiting, training, and developing the best store team to drive performance
- Motivate and engage the store team to provide great food
- Create and support a positive and fun work environment
- Exhibit professionalism in appearance, conduct, and judgment
- Provide store support by conducting associate orientation and training, food presentation, completing inventory counts, following food concept program guidelines, and running the cash register when needed
- Maintain store cleanliness
- Assist in managing controllable costs
- Able to provide positive leadership and promote teamwork within the food team
- Focused on engaging with the store team and customers to provide excellent service
- Committed to meeting high food safety and quality standards
- Excited to learn how to prepare great food
- Friendly & outgoing
- At your best in a fast-paced environment
- Excited to assist in recruiting, training, developing, and motivating the team
- Comfortable multi-tasking and adapt easily to change
- Opportunity to develop your skills as a leader
- Connections with great people and a great company
- Team environment that\xe2\x80\x99s supportive and fun
- Opportunities to learn about great customer service and retail
- Great pay (which includes weekly pay!), benefits, and career growth opportunities
- Inclusive environment & bilingual candidates encouraged to apply
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Job Detail
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Job IdJD4263876
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGillette, WY, United States
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EducationNot mentioned