Job Description

Chef - Italian Family-Style Restaurant

Waltons - Evansville, IN

Full-Time | Competitive Pay | Family-Owned Restaurant

About Us

At Waltons, we're all about great food and good company. We're a family-owned Italian restaurant serving generous portions of homemade pastas, sauces, pizzas, and classic comfort dishes made with love. We're looking for an experienced

Chef

who's passionate about Italian cooking and enjoys a warm, team-oriented environment.

Responsibilities

Prepare and cook authentic Italian dishes using fresh ingredients Lead and train kitchen staff to maintain consistency and quality Oversee food prep, plating, and portion control Maintain kitchen cleanliness and follow food safety standards Manage inventory, ordering, and food cost control Collaborate with management on daily specials and seasonal menus

Qualifications

3+ years of experience as a Chef or Sous Chef (Italian cuisine preferred) Strong knowledge of Italian recipes, sauces, and cooking techniques Excellent leadership and communication skills Reliable, organized, and able to thrive in a fast-paced kitchen Culinary training or equivalent experience a plus

What We Offer

Competitive pay based on experience Free staff meals during shifts Supportive, family-style work culture Opportunities to share your creativity and menu ideas

Schedule:

Full-time; must be available evenings and weekends

Work Location:

In person - Evansville, Indiana

How to Apply:

Apply directly through Indeed or email your resume to ruffaa@yahoo.com.

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Work Location: In person