Job Description

The Bus Person will efficiently and discreetly support the dining experience by maintaining cleanliness, replenishing supplies, and assisting wait staff, ensuring seamless food service and a positive, memorable guest experience.


HOW YOU'LL SHAPE THE EXPERIENCE & FUTURE


Quickly and quietly carry dirty dishes from the dining room to the kitchen/dishroom. Replace soiled table linens and reset tables with silverware and glassware. Replenish clean linens, silverware, glassware, and dishes in the dining room. Decorate and restock the service bar with food items, utensils, and dishes. Serve ice water and butter to guests. Clean and polish sneeze guards, glass shelves, service bar equipment, and dispensers. Assist wait staff as directed by management to ensure timely guest service. Take initiative to greet guests warmly and professionally. Other duties as assigned.

KEY STRENGTHS FOR SUCCESS


Strong attention to detail and efficiency in completing tasks. Ability to work discreetly and quickly in a fast-paced environment. Team-oriented, with a willingness to assist colleagues as needed. Commitment to cleanliness and maintaining high service standards. Professional and friendly guest interaction.

PROFESSIONAL EXPERIENCE


Prior experience in food service, hospitality, or customer service preferred.

ACADEMIC BACKGROUND


High school diploma or equivalent required.

WHAT YOU CAN EXPECT


Generous medical, dental, and vision available first of the month following hire date, includes FSA, HSA, and Dependent Care Disability Insurance Life Insurance Employee Assistance Program Supplemental benefits 401k matching Employee discount program * Vacation and Sick Time