Responsible for preparing and serving daily breakfast bar, greeting each guest and ensuring the guests' are comfortable and overall satisfied.
Job Responsibilities
Guest Services
Support guest service as the main focus of the hotel
Interacts with guests
Communicates special requests made by guests
Actively participates in Guest Service Initiatives
Breakfast Operations
Providing personalized service to all guests
Setting up and maintaining the breakfast bar as required by brand standard
Stocking coffee, juice, and milk machines or dispensers
Setting up serving dishes/trays, utensils, cups and other paper products
Setting out/arranging cold food, such as pastries, cereals, etc.
Clearing and cleaning tables as they are vacated
Preparing and setting up hot food items
Follow menu requirements as provided by the brand
Wiping up spills
Restocking items consistently throughout the breakfast hours and for the next day
Washing serving equipment and returning to storage
Returning reusable food supplies to storage
Keeping the breakfast area clean including removing trash, cleaning the breakfast area and kitchen counters, cabinets and floors
Listening and responding to guests' requests and complaints
Job Types: Full-time, Part-time