Job Description

Fresh Bagels and Delicious Foods


A bartender is responsible for providing a positive and friendly guest experience by interacting with patrons while satisfying their beverage needs. An understanding of mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits is an integral part of the job. Taking beverage orders from customers and wait staff and serving drinks as requested, paying extreme attention to detail is vitally important to the success of the restaurant.

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Job Duties

Balancing cash receipts

Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories

Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment

Organizing the bar area to streamline drink preparation and inventory

Placing orders for liquor, beer, wine, and other supplies

Slicing, pitting, and preparing fruit garnishes for drinks

Planning bar menus

Creating unique drinks

Preparing and serving appetizers, snacks, or other food items for customers at the bar

Complying with all food and beverage regulations

Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour

Checking identification to verify legal age requirements for all customers

Satisfying patron requests in a timely manner.

Assessing customer preferences and making drink recommendations.

Collecting money for drinks served and providing change as needed
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Working at Goldbergs Fine Foods

* Health insurance