Job Description

Nights and weekends are required.

Culver's is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew


members are experts at moving quickly in a fast-paced environment, working together as a


team to prepare seared-to-order ButterBurgers and other guest favorites. No bun is left


unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the


talented people who ensure every meal we serve is a masterpiece.

We offer:

Competitive wages $10-$16/hour On the job training Meal discounts Career opportunities And much, much more!

Qualifications:

A genuine smile! Good communication skills Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Waupaca 1045 W Fulton St


In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.


Pay: $10.00 - $16.00 / hour


Benefits:

Flexible schedule Employee discount Paid training

Job Type: fulltime, parttime


Schedule:

Weekend availability Night shift

Education: No education required


Work location: On-site