Phoenix3 Collective

What You’ll Do: Deliver warm, polished, and attentive service to every guest in a high energy bar and game room environment. Provide knowledgeable recommendations on food, cocktails, beer, and wine to enhance the guest experience. Support front of house operations…

Graduate Providence Hotel is seeking a passionate and reliable Line Cook to join our culinary team in Providence, Rhode Island. The Line Cook plays a key role in delivering memorable dining experiences by preparing high quality dishes with consistency, precision,…

Seeking a dynamic and highly organized General Manager with extensive experience in fast casual restaurant operations. The General Manager oversees all aspects of daily restaurant performance, ensuring smooth execution, exceptional guest experiences, and a positive, high performing team culture. This…

The Server is responsible for delivering exceptional dining experiences through attentive, courteous, and efficient service. This role ensures guest satisfaction by accurately taking orders, promptly serving meals and beverages, maintaining a welcoming environment, and upholding the highest standards of hospitality.…

The Dining Room Team Leader works under the general direction of the Dining Room Manager or Director and is responsible for delivering exceptional service to all dining room patrons in alignment with established Client and Dining Contractor standards. This role…

The Hospitality Manager is responsible for overseeing all aspects of the dining room and concierge culinary services experience within a senior living facility. This includes culinary team restaurant quality hospitality training, ensuring high quality resident experiences in all culinary services,…