BASIC PURPOSE: Clean and supply all daily assigned rooms and report all damage, mechanical deficiencies, suspicious activities or theft in accordance with all housekeeping procedures and standards and safety and security rules and regulations to ensure guest satisfaction. ESSENTIAL FUNCTIONS:…
BASIC PURPOSE: The Executive Housekeeper is responsible for overseeing all aspects of the housekeeping department to ensure the highest standards of cleanliness, guest satisfaction, and operational efficiency are consistently achieved. This position manages daily operations including guest room and public…
BASIC PURPOSE: Manage the Rooms Department operations to achieve customer satisfaction, quality service and compliance with corporate/franchiser policies and procedures while meeting/exceeding financial goals. ESSENTIAL FUNCTIONS: 1. Implement company programs (KWB/Franchiser) and manage the operations of the Front Office (Front…
BASIC PURPOSE: Clean and supply all daily assigned rooms and report all damage, mechanical deficiencies, suspicious activities or theft in accordance with all housekeeping procedures and standards and safety and security rules and regulations to ensure guest satisfaction. Responsible for…
Front Desk Agent Job Description Checking people in and out. It’s a no brainer, right? Often the first encounter, you understand that your interaction can set the tone for the entire guest experience and potentially impact the entire brand! Your…
Room Attendant Job Description The Room Attendant is responsible for maintaining the highest standards of cleanliness in all guestrooms. The Room Attendant must work to promote safety in all guest areas by following strict procedures with respect to passkeys, entry…
Room Attendant Job Description The Room Attendant is responsible for maintaining the highest standards of cleanliness in all guestrooms. The Room Attendant must work to promote safety in all guest areas by following strict procedures with respect to passkeys, entry…
Breakfast Attendant Job Description Prepare breakfast bar for hotel guests while greeting and servicing them in a friendly manner consistent with brand and/or hotel and sustainability standards. Essential Functions Carry food, dishes, trays, or silverware from the pantry to the…
BASIC PURPOSE: Set up, maintain and break down buffet for breakfast and assist the guests as needed to ensure that all foods are served properly. ESSENTIAL FUNCTIONS: 1. Set up table according to procedures, with table cloth, skirting, food and…
BASIC PURPOSE: Manage the Rooms Department operations to achieve customer satisfaction, quality service and compliance with corporate/franchiser policies and procedures while meeting/exceeding financial goals. ESSENTIAL FUNCTIONS: 1. Implement company programs (KWB/Franchiser) and manage the operations of the Front Office (Front…