Bread Alone
Current Openings : 2
Bread Alone is a family-owned, values-driven bakery. We have been baking with organic grains since our first loaf in 1983, and we continue to do so today.
Production Professional (SEASONAL)
Bread Alone - Lake Katrine, NY, US
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19 Apr 2026
Description: Position Overview: The Production Professional is involved with mixing, hand shaping, baking and machine processing of dough to produce finished products that meet consistent high quality standards. The Production Professional is expected to follow timelines and quality standards set…
Bakery Production Manager
Bread Alone - Lake Katrine, NY, US
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18 Apr 2026
Description: Bakery Production Manager (Lake Katrine) About the Role Join Bread Alone, a second generation family led business and values first company, in our large scale organic production bakery in Lake Katrine, NY. As Bakery Production Manager, you’ll play a…