Job Description

Boomerangs Roadhouse is hiring experienced wait staff. We are a busy neighborhood pub with a large base of regulars and offer a large menu and have been featured for best burger in rhode island two years in a row.

The shifts we presently have open are evening shifts weeknights and weekends....position can be part time or develop into full time quickly.

Must be familiar or willing to learn a point of sale computer system. Candidates must be reliable, tips certified and eager to be part of a growing business.

Please call the restaurant at 401-615-1100 and ask for Pat or DJ, you may also send your information here through indeed.

Hiring immediately. Thank-You for your interest.

Overview

Join our dynamic team as a Server, where your enthusiasm and hospitality skills will create memorable dining experiences for our guests. As a vital link between the kitchen and the customer, you'll deliver exceptional service in a lively, fast-paced environment. Your role is to ensure every guest feels welcomed, valued, and satisfied from the moment they arrive until their departure. This position offers an exciting opportunity to showcase your food industry expertise and passion for guest relations while working in a vibrant setting that celebrates culinary excellence and top-tier service.

Duties

Greet guests warmly and provide attentive, personalized service throughout their visit Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable Upsell menu items to enhance guest experience and increase sales opportunities Serve food and drinks efficiently while maintaining high standards of presentation and sanitation Manage food handling, sanitation, and safety protocols diligently to ensure compliance with health regulations Assist with bussing tables, cleaning, and resetting dining areas to maintain a clean environment Collaborate with kitchen staff to coordinate timely food preparation and delivery in fine dining or nightclub settings Handle cash transactions accurately, including cashiering duties and basic math calculations Foster positive guest relations by addressing inquiries, resolving issues promptly, and ensuring overall satisfaction Support host/host responsibilities when needed, including seating guests and managing reservations with systems like OpenTable

Experience

Previous restaurant or food service experience is required; fine dining or nightclub background is highly preferred Demonstrated proficiency with POS systems such as Aloha POS or Micros POS; experience with OpenTable is a plus Strong customer service skills with a focus on guest relations and hospitality excellence Knowledge of food safety standards, sanitation practices, and proper food handling procedures Experience in serving, bussing, or hosting roles within the food industry is advantageous Ability to manage multiple tables efficiently through excellent time management and organizational skills Basic math skills for cashiering, cash handling, and order processing are essential Culinary or kitchen experience can be beneficial for understanding food preparation processes
Join us to be part of an energetic team dedicated to delivering outstanding service. We value your expertise in the food industry and look forward to supporting your growth in a lively environment that celebrates hospitality at its best!

Pay: $20.00 - $35.00 per hour

Expected hours: 20.0 - 40.0 per week

Work Location: In person