Job Description

Shift Leader / Team Lead - Plant-Based Restaurant

Next Level Veggie Grill - 508 SW Taylor St, Portland

Part-Time | Pay: $18.80/hour + Tips ($4-$5/hour average)

Help Lead the Next Level Veggie Grill Team!

Are you ready to take your restaurant experience to the next level? Join

Next Level Veggie Grill

, a fast-growing, 100% plant-based restaurant serving craveable burgers, wraps, bowls, fries, shakes, and more -- all made from

organic, non-GMO ingredients

you can feel good about.

As a

Shift Leader / Team Lead

, you'll play a key role in leading shifts, supporting team members, and ensuring every guest enjoys an awesome experience. You'll gain leadership experience and learn the skills to grow your restaurant career.

Key Responsibilities

Lead by example with positivity, teamwork, and attention to detail Oversee shift operations and ensure great guest service Support training and development of team members Ensure food quality, speed, and accuracy meet company standards Monitor and maintain a clean, organized, and safe restaurant environment Handle cash management and opening/closing duties Communicate effectively with both Front-of-House and Back-of-House teams Resolve guest concerns with professionalism and care Support new product rollouts and promotional initiatives

Qualifications

Previous restaurant experience required; leadership experience preferred Strong communication and organizational skills Ability to multitask in a fast-paced environment Positive, dependable, and team-oriented Passionate about great food, guest service, and plant-based living Must be at least 18 years old Able to stand for extended periods and lift up to 50 lbs Flexible availability (evenings, weekends, and holidays)

Perks & Benefits

Competitive hourly pay + tips ($4-$5/hour average)

Flexible scheduling

Employee meal discounts & free daily meal credit

Opportunities for advancement

(Assistant Manager & beyond!)

Positive, mission-driven culture

At

Next Level Veggie Grill

, every team member plays a vital role in our mission to make plant-based food exciting, accessible, and awesome. Join us and grow your leadership skills while being part of something that truly makes a difference.

Shift Leader, Team Lead, Restaurant Supervisor, Crew Lead, Fast Casual Dining, Plant-Based Food, Vegan Restaurant, Restaurant Jobs, Kitchen Leader, Hospitality

Job Type: Part-time

Pay: $18.80 per hour

Benefits:

Employee discount Flexible schedule Paid time off
Work Location: In person