Job Description

About Us:

Suite 100 is a locally owned and operated restaurant in South Anchorage offering approachable, modern, creative cuisine and cocktails. We host an upscale-casual atmosphere, creating a warm and welcoming place for locals to dine and drink. Hourly wage is $13.00 an hour plus tips.

About You:

3 years or more of experience in an upscale, full-service restaurant Knowledge of wine and spirits is a must Eager and positive attitude Utilize POS systems efficiently to process payments and orders accurately. Ensure food safety standards are met by handling food properly and following sanitation guidelines. Maintain knowledge of the menu, including wine and spirits, to offer recommendations. Upsell menu items and beverages to enhance customer experience and increase sales. Strong desire to learn and dedication to constant improvement Engaging, friendly personality and excellent people skills Professional, punctual, dependable, and consistent Ability to work efficiently in a fast-paced, high-volume environment Ability to work well with a team - this is crucial as everything we do is a team effort*
Sense of urgency at all times while working Ensure guest satisfaction and a memorable dining experience Anchorage Food Handler's certification TAP Card-Training for Alcohol Professionals certification Must have flexible availability and ability to work weekends, holidays, etc. Evening shifts available
1000 E. Dimond Blvd.
Anchorage, Alaska

Job Types: Full-time, Part-time

Pay: From $13.00 per hour

Benefits:

401(k) matching Employee discount Flexible schedule
Work Location: In person