Job Description

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Server Job Responsibilities:
  • Serves patrons with food and beverages in a positive and friendly manner.
  • Provides information to help food and beverage selections.
  • Presents ordered choices in a prompt and efficient manner.
  • Maintains dining ambiance with an enthusiastic attitude.
  • Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
  • Protects establishment and patrons by adhering to sanitation, safety
  • Transmits orders to kitchen by recording patrons\xe2\x80\x99 choices and identifying patrons\xe2\x80\x99 special dietary needs and special requests..
  • Serves orders by picking up and delivering patrons\xe2\x80\x99 choices from kitchen and delivering accompaniments
  • Responds to additional patron requirements by inquiring of needs and observing dining process.
  • Concludes dining experience by acknowledging choice of restaurant and inviting patrons to return.
  • Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons.
Pay Frequency:
  • Weekly
Duties:
  • Greeting and seating customers
  • Taking orders
  • Delivering food
  • Busing, cleaning, and resetting tables
  • Answering phone calls
  • Placing to-go orders
  • Prep or side work
  • Preparing bill and processing payment
  • Assisting kitchen, such as plating and garnishing menu items
  • Cleaning duties such as stocking, sanitizing, sweeping floors, washing dishes
Desired Skill(s):
  • Handling cash accurately
  • Processing credit cards
  • Using Point of Sale software
  • Making change accurately
  • Using a digital cash register
  • Operating a variety of equipment, such as fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
Typical end time:
  • 10PM
Typical start time:
  • 3PM
This Job Is:
  • Open to applicants under 18 years old, provided it is legally allowed for the job and location
  • Open to applicants who do not have a high school diploma/GED
  • A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
  • A good job for someone just entering the workforce or returning to the workforce with limited experience and education
  • A job for which all ages, including older job seekers, are encouraged to apply
  • Open to applicants who do not have a college diploma
Job Types: Full-time, Part-time Pay: $10.45 - $15.00 per hour Benefits:
  • Employee discount
Shift:
  • Day shift
  • Night shift
Weekly day range:
  • Monday to Friday
  • Weekends as needed
Education:
  • High school or equivalent (Preferred)
Experience:
  • restaurant: 1 year (Preferred)
License/Certification:
  • food handler certificate (Preferred)
Ability to Relocate:
  • Maumee, OH 43537: Relocate before starting work (Required)
Work Location: In person

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Job Detail

  • Job Id
    JD4383484
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Maumee, OH, United States
  • Education
    Not mentioned