Job Description

Overview

Join our vibrant team as a Server and become the heart of an exceptional dining experience! In this energetic role, you'll deliver outstanding customer service, ensure guest satisfaction, and create memorable moments for every visitor. Your enthusiasm and attention to detail will help foster a welcoming atmosphere where guests feel valued and cared for. Whether you're guiding guests through our menu, recommending perfect pairings, or managing multiple tables with efficiency, your positive attitude will shine through every interaction. This paid position offers an exciting opportunity to grow within the food service industry while honing your hospitality skills in a lively environment.

Duties

Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using our POS system Toast Upsell menu items and specials to enhance guest satisfaction and increase sales Serve food and drinks promptly while maintaining high standards of presentation and sanitation Manage table settings, clear dishes, and assist with bussing to ensure a clean dining area Handle cash transactions accurately, including cash handling and basic math calculations Collaborate with kitchen staff to ensure timely food preparation and delivery Maintain knowledge of menu offerings, including food safety standards and allergy information Use reservation systems like OpenTable to manage guest seating efficiently Provide exceptional guest relations by addressing questions, resolving concerns, and ensuring overall satisfaction

Requirements

Previous experience in food service or restaurant roles is preferred, especially in fine dining or nightclub settings Strong customer service skills with a friendly, energetic demeanor Familiarity with POS systems such as Aloha POS or Micros POS; experience with cashiering is a plus Knowledge of food handling, sanitation, and safety protocols in the food industry Ability to multitask effectively in a fast-paced environment while maintaining attention to detail Excellent communication skills for guest interactions and team collaboration Culinary or kitchen experience is advantageous but not required; willingness to learn is essential Experience with OpenTable or similar reservation management tools is beneficial Ability to stand, walk, bend, and lift for extended periods during shifts Basic math skills for processing payments and managing tabs confidently
Join us as a Server where your energy fuels memorable experiences! Bring your passion for hospitality, sharpen your skills in a dynamic setting, and be part of a team dedicated to delivering excellence at every table.

Job Types: Full-time, Part-time

Pay: $10.98 per hour

Expected hours: 20 - 40 per week

Benefits:

Employee discount Flexible schedule Paid training
Work Location: In person