Job Description

SERVER

Hilton Garden Inn Missoula, 3720 North Reserve St, Missoula, Montana, United States of America Req #2022

Tuesday, May 16, 2023

The Hilton Garden Inn and Blue Canyon Kitchen & Tavern in Missoula, MT currently have an exciting opportunity for a Restaurant Server and are actively looking to meet the best and brightest talent that the hospitality industry has to offer. We would welcome the opportunity to speak to you regarding this position as well as to answer any questions you might have regarding the company.

What we can offer you:

• Health Benefits for our full-time team members

• Medical, Dental, and Vision insurance
• HSA and FSA
• Employee Assistance Program
• Short Term and Long Term Disability Insurance
• Life Insurance
• 401(k) Retirement plan \xe2\x80\x93 MCR will match a percentage of what you invest into your retirement
• Paid Vacation time
• Paid Sick time
• Heavily discounted hotel rooms at hundreds of hotels across the US and internationally
• Employee discount at the Blue Canyon Kitchen and Tavern
• Throughout your career with MCR we will ensure your success by providing training and career growth opportunities

The Server is responsible for providing prompt, friendly, & accurate food service to our guests. This person will take food and beverage orders, serve food items to guests, and complete payment for guest orders.

Responsibilities:

• Greet guests and give a clear and correct description of food and beverage options
• Deliver hot to order items from kitchen to tables
• Input orders into computer and secure accurate payment
• Prepare coffee as well as other specialized drinks
• Clear, clean, and reset tables for dining as needed
• Observe diners and respond to requests
• Complete daily inventory prep sheet
• Knowledge and familiarity of current food and beverage offerings
• Escort guests to tables as needed
• Ensure compliance with food safety and handling policies and procedures, i.e., product rotation, dating, labeling, and cleaning
• Assist in maintaining the cleanliness of the restaurant and surrounding areas
• Demonstrate knowledge of hours and available amenities of the hotel

Ideal candidates have many of these qualities:

• Ability to work in a fast-paced environment
• Good communication skills
• Experience working in a team orientated environment
• Ability to stand and walk during entire shift
• Ability to reach, bend, stoop, lift, and carry supplies
• Ability to lift up to 50 pounds in weight on a semi regular basis
• A can-do attitude and a hands-on approach
• A flexible schedule that allows availability days, nights, holidays, and weekends based on the demands of the hotel

Our Company

• MCR is the 3rd-largest hotel owner-operator in the United States.
• Founded in 2006, our company has offices in New York City, Dallas, Chicago, and Richmond, Virginia.
• MCR has a $5.0 billion portfolio of 148 premium-branded hotels containing more than 22,000 guestrooms across 37 states and 106 cities.
• MCR has more than 7,000 team members across the country and operates hotels under 9 Marriott brands, 8 Hilton brands and a number of unflagged independent hotels.
• MCR was named one of Fast Company\xe2\x80\x99s 10 Most Innovative Travel Companies of 2020.
• MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.
• For the TWA Hotel at New York\xe2\x80\x99s JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA.

Other details

• Job Family Hotels
• Pay Type Hourly

MCR Hotels