Job Description

Job Overview

We are seeking a friendly, attentive, and professional Server to join our dynamic team. The ideal candidate will deliver exceptional guest experiences by providing outstanding food and beverage service in a fast-paced environment. Experience with POS systems, food handling, and customer service are essential to ensure smooth operations and guest satisfaction. This role offers an opportunity to work in a vibrant setting that values hospitality, teamwork, and attention to detail.

Responsibilities

Greet guests warmly and provide attentive service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable Upsell menu items to enhance guest experience and increase sales opportunities Serve food and beverages efficiently while maintaining high standards of presentation and quality Handle cash transactions accurately, including cash handling and cashiering duties Ensure food safety and sanitation standards are consistently met during food preparation and serving Assist with bussing tables, cleaning, and resetting tables for new guests Maintain knowledge of menu items, daily specials, and restaurant policies to answer guest questions confidently Foster positive guest relations by providing personalized service and addressing any concerns promptly

Qualifications

Previous experience in food service or restaurant environments is preferred, especially in fine dining or nightclub settings Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable is highly desirable Strong customer service skills with the ability to engage guests professionally and courteously Excellent time management skills to handle multiple tables efficiently during busy periods Basic math skills for cash handling and billing accuracy Knowledge of food safety, sanitation practices, and proper food handling procedures Ability to work flexible hours including nights; experience in nightlife or hospitality is a plus Hospitality background with experience in serving, bussing, host/host roles, or food industry positions is advantageous
This position offers an exciting opportunity to be part of a lively team dedicated to delivering memorable guest experiences through exceptional service.

Job Type: Part-time

Pay: $21.29 - $25.64 per hour

Expected hours: 10 - 20 per week

Benefits:

Employee discount
Work Location: In person