Server

Durango, CO, US, United States

Job Description

Our servers average around $150-$250 a night. Shift starts at 3:15 until closing.

Our servers have a passion for craft cocktails and a flair for creating exclusive experiences. The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:

You value guest experiences and take pride in everything you do You've got attitude (the right kind, of course) Communication is key - you should be comfortable talking with strangers You understand that work is easier - and more fun - with teamwork Experience working in a high-volume restaurant/bar is ideal
What you'll be doing:

Working alongside a team to create excellent guest experience Follow steps of service to meet brand standards Uses Toast POS for entering orders/processing payments Keeping your tables on point, ensuring guests have everything they need and nothing they don't Helping guests navigate the menu, with close attention to allergens and highlighting out craft beverage options Assisting at keeping the server station stocked
Must be 21 years old and over

Job Type: Part-time

Pay: From $15.16 per hour

Benefits:

Employee discount Paid sick time
Experience:

Restaurant experience: 1 year (Required) Serving: 1 year (Required)
Work Location: In person

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Job Detail

  • Job Id
    JD6607850
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    USD
  • Employment Status
    Permanent
  • Job Location
    Durango, CO, US, United States
  • Education
    Not mentioned