Job Description

From the group that brought you VAI's Italian Inspired Kitchen + Bar (#1 Naperville restaurant on Yelp) and Entourage in Naperville, the Entourage vision starts with a great team. We recognize our employees as our most valuable resource. Our success in providing Downers Grove's highest quality food, beverages, and service to our customers depends on having top talent. We want your employment here to be a positive start of a new (or continued) career, not just a job.

"The experience is in the simplicity of it all."

"Food is our common ground, a universal experience." - James Beard

Who are we??

We are a Contemporary American Concept, with our unique twist on food and spirits. Featuring a mix of dry-aged (in house) steaks, fresh seafood and raw bar, creative small plates, fresh pastas, exciting entrees, salads and more, all made in a scratch kitchen!

We will certainly be one of the most sought after establishments in Downers Grove...

With the help of passionate, motivated and friendly employees delivering casual (yet attentive) service, Entourage easily paves the way for the ultimate guest experience. Our ownership/management team comes with a history of managing many of THE "go-to" restaurants in the Chicagoland area. With over a century of collective experience, we've seen it all!!!

What is different about us?

We offer a fun, exciting, family oriented environment with a casual hospitality vibe while maintaining razor sharp focus on the details. Growth potential is possible for those who have a desire to learn, progress, and become keyholders with Supervisory responsibilities. Join our team and enjoy the benefits of working for a non-corporate, independently owned restaurant. We're an easy going, however, focused, group of professionals and we would like to build our staff with great employees that will deliver genuine hospitality to a guest!

Benefits are available and are top notch in the industry, just like us!

Company Contributed Health Insurance 401(k) plan with Company Match Paid Time Off

Holidays off:

Super bowl Sunday, Easter, July 4th, Thanksgiving, Christmas Eve, Christmas Day, New Years Day! CLOSED MONDAYS! Certain benefit qualifications differ based on factors such as average hours worked, length of employment, and position.*

Candidates must be:

Knowledgeable of beer, wine and craft cocktails

Available year round; nights, weekends and some holidays are a must

Willing to cross train in other service roles

2 years of experience in an upscale Casual dining, high volume, full table service establishment required!

Responsibilities:

Deliver genuine hospitality and an exceptional dining experience by guiding our guests through our menu, while demonstrating a thorough knowledge of all our food and beverage offerings.

Take pride in providing timely, attentive, fun and friendly service to ensure our guests feel valued and well cared for.

Create positive first impressions that build loyalty in return guests.

Be a team player with a "can-do" attitude to deliver 100% guest satisfaction.

Ability to multitask calmly and effectively in a busy, stressful environment.

Follow all steps of service.

Proficiency in the use and operation of all necessary tools and equipment, including the POS system and Credit Card terminals.

Available to work a variety of hours, days, and shifts, including weekends.

Complete sidework tasks before, after and during shirt including but not limited to polishing glassware and silverware, stocking supplies, refilling ice, folding napkins, etc.

Ability to stand and walk for an entire shift and lift up to 10-50 pounds.

Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Employee Handbook.

Job Types: Full-time, Part-time

Pay: $150.00 - $400.00 per day

Benefits:

401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
People with a criminal record are encouraged to apply

Work Location: In person