Job Description

Overview

We are seeking a friendly, attentive Server to join our dynamic restaurant team. The ideal candidate will provide exceptional guest service in a fast-paced environment, ensuring a memorable dining experience for all patrons. Experience with food and beverage service, along with strong communication skills, is essential. Knowledge of POS systems such as Aloha POS and Micros POS, as well as experience in fine dining or food industry settings, will be highly valued. This role offers an opportunity to develop hospitality skills and advance within our team.

Responsibilities

Greet guests warmly and provide attentive, personalized service throughout their visit Take accurate food and beverage orders using POS systems like Aloha POS and Micros POS Upsell menu items to enhance guest experience and increase sales opportunities Serve food and drinks efficiently while maintaining high standards of presentation and sanitation Handle cash transactions accurately, including cash handling and cashiering duties Ensure food safety and sanitation standards are consistently met in accordance with health regulations Assist with bussing tables, cleaning, and resetting tables for new guests Manage guest relations by addressing inquiries, resolving issues promptly, and ensuring guest satisfaction Collaborate with kitchen staff to coordinate timely food preparation and delivery Maintain a clean work environment in compliance with sanitation guidelines

Qualifications

Previous experience in food service or restaurant environments preferred, especially in fine dining or nightlife settings such as nightclubs or upscale restaurants Familiarity with POS systems including Aloha POS, Micros POS, and OpenTable is advantageous Strong customer service skills with a focus on guest relations and hospitality excellence Ability to multitask effectively in a fast-paced environment while maintaining attention to detail Excellent communication skills and a friendly demeanor Basic math skills for handling cash transactions accurately Knowledge of food handling, safety procedures, and sanitation standards Experience with food preparation, bussing, hosting/host duties, or kitchen experience is a plus Flexibility to work evenings, weekends, or holidays as needed
Join our team to deliver outstanding service in a vibrant dining atmosphere where your hospitality skills can shine!

Job Type: Part-time

Pay: $2.13 per hour

Work Location: In person