Day shift
Brunch hours: Wednesday - Monday, 9:00 AM - 2:00 PM
Closed Tuesdays
Plated Dreams is hiring an
experienced Server / Bartender
to join our
fast-paced brunch restaurant
team. This position is ideal for someone with
restaurant server experience
,
bartending experience
, and a passion for
hospitality and customer service
.
As a
restaurant server and bartender
, you will provide friendly, professional service while maintaining high standards for food quality, cleanliness, and guest experience. At Plated Dreams, every team member plays an essential role in creating memorable brunch experiences.
We currently have
two part-time server/bartender positions available
.
Key Responsibilities
Provide excellent
customer service
in a
brunch restaurant
environment
Accurately take food and drink orders as a
restaurant server
Serve alcohol responsibly as a
bartender
(21+ required)
Maintain full knowledge of the
food menu and drink menu
Assist guests with menu selections and dietary questions
Operate
POS systems
including Toast and handheld devices
Process
cash and credit card payments
accurately
Check guest IDs and follow
alcohol service laws
Deliver food and beverages promptly
Clear, clean, and reset tables throughout service
Follow
food safety, sanitation, and alcohol control policies
Open and close the bar following legal procedures
Support team members and complete assigned duties
Qualifications
Previous
restaurant server experience
required
Bartending experience
preferred
Must be
21 years of age or older
SIPS & TIPS certification required or willingness to obtain
Experience using
POS systems
Strong communication and multitasking skills
Reliable, punctual, and team-oriented
Ability to work in a
fast-paced restaurant environment
Work Environment
Busy brunch cafe
Daytime restaurant hours
Team-oriented hospitality culture
High standards for service and presentation
Why Work at Plated Dreams Cafe?
Day shift only - no late nights
Popular brunch restaurant with strong customer traffic
Supportive management and team environment
Competitive tips in a high-volume brunch setting
How to Apply
We are receiving a lot of unqualified applicants. Please provide your past experience as a server, have you worked in a small independent restaurant, do you have any barista or cocktail making experience?
Experience:
Serving: 5 years (Required)
License/Certification:
TIPS (Required)
Work Location: In person
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