Job Description

Job Title: Sanitation Team Member

The Sanitation Worker is responsible for maintaining cleanliness, hygiene, and compliance in the facilities at Starter Bakery. This position ensures that all equipment, tools, and facilities are cleaned and sanitized according to the Master Sanitation Schedule (MSS), Sanitation Standard Operating Procedures (SSOPs), and all regulatory and company requirements (HACCP, FDA, OSHA, GMPs). The role also supports waste management, inventory of cleaning supplies, and the documentation required to prepare the bakery for production and food safety audits

What you'll do

Clean and sanitize production equipment, utensils, and facility areas (ovens, mixers, proofers, lamination rooms, walk-ins, freezers, bathrooms, breakrooms). Follow MSS instructions and food safety standards. Immediately clean spills and debris to maintain a safe and sanitary environment. Dishwashing of the pans, molds and bakery equipmen Collect, sort, and dispose of trash, recycling, and organic material. Transport waste safely, following safety protocols and hazardous materials procedures. Perform all MSS tasks (daily, weekly, monthly, annual). Document all cleaning activities (date, time, initials, completion). Comply with all safety standards, including the proper use of PPE. Correctly follow Lock Out Tag Out (LOTO) procedures. Handle and use cleaning chemicals safely in accordance with training and safety data sheets. Immediately report unsafe conditions, equipment malfunctions, or hazards.

Basic qualifications

Strong attention to detail with a focus on cleanliness and sanitation practices. Physical ability to perform repetitive tasks, including lifting up to 50 lbs. (23 kg). Ability to stand, walk, bend, or kneel for extended periods. Ability to work in variable temperatures (hot ovens, cold freezers). Availability on weekends and some holidays is required.

Preferred qualifications

One or more years of sanitation experience in food manufacturing. Knowledge of GMPs, HACCP, MSS, and FDA/OSHA regulations. Experience in bakery, dairy, beverage, or other food manufacturing environments

Why you'll love it here

We are dedicated to creating an environment where our employees can thrive both personally and professionally. Our commitment extends beyond just the job; we prioritize your well-being with supportive resources tailored for every aspect of your life.

Our benefits include:

Comprehensive health benefits Opportunities for professional development A collaborative team culture that values your contributions
Shift Hours: Friday - Tuesday, 2:00 PM - 10:30 PM

About us

As part of our dynamic team, you will contribute to a culture that prioritizes health, safety, and excellence. We believe in empowering our employees while fostering an environment where everyone can succeed. Join us in making a difference every day!

Job Type: Full-time

Pay: From $19.18 per hour

Benefits:

401(k) 2% match Dental insurance Employee discount Health insurance Paid time off Vision insurance
Work Location: In person