Job Description

Job Summary

Join our dynamic team as a Restaurant Team Member and become the heart of an energetic, fast-paced food service environment! In this role, you'll be the friendly face that welcomes guests, ensures quick and efficient service, and maintains a clean, safe, and inviting dining space. Your enthusiasm and dedication will help create memorable experiences for every customer while supporting the smooth operation of our restaurant. Whether you're preparing food, handling transactions, or assisting with customer needs, your contributions will be vital to our success. This paid position offers an exciting opportunity to develop valuable skills in food service, sales, and hospitality within a lively team setting.

Responsibilities

Greet guests warmly and provide exceptional customer service throughout their visit Prepare and assemble food items efficiently following established recipes and safety standards Operate point-of-sale (POS) systems such as Aloha POS or Micros POS to process orders accurately and handle cash or card transactions with precision Upsell menu items to enhance guest experience and increase sales opportunities Maintain cleanliness and sanitation standards by bussing tables, cleaning workstations, and adhering to food safety protocols Assist with food handling, storage, and preparation to ensure freshness and quality Support quick service operations by managing order flow during busy periods with effective time management Engage in basic math for cash handling, pricing accuracy, and inventory checks Follow all health regulations related to food safety, sanitation, and proper food handling procedures Collaborate with team members to ensure a seamless dining experience for all guests Support kitchen operations by assisting with food prep or stocking supplies as needed

Qualifications

Previous experience in food service, quick service or fast-food restaurant environments is preferred but not required; enthusiasm for learning is key! Familiarity with POS systems such as Aloha POS or Micros POS is a plus Strong customer service skills with a positive attitude and excellent communication abilities Ability to multitask effectively in a fast-paced setting while maintaining attention to detail Basic math skills for cashiering, cash handling, and retail math calculations Knowledge of food safety standards and sanitation practices in the food industry Experience in food preparation, bussing tables, or kitchen work is advantageous but not mandatory--training will be provided! Ability to stand for extended periods, lift moderate loads, and work flexible hours including evenings and weekends
Join us as a Restaurant Team Member where your energy fuels our success! Bring your passion for hospitality into a vibrant environment that values teamwork, initiative, and a commitment to excellence. We're excited to support your growth in the food industry--apply today!

Job Types: Full-time, Part-time

Pay: $11.50 - $13.00 per hour

Benefits:

Employee discount Flexible schedule Food provided Health insurance Paid training
Work Location: In person