BASIC FUNCTION (the primary purpose of this position): Clear and reset tables to assure smooth and efficient guest turnover in the Restaurant. PRINCIPAL ACTIVITIES & RESPONSIBILITIES:
Promote a clean, safe, healthy and friendly work environment for employees and guests; report and direct safety issues to Safety Committee.
Clear and reset tables.
Assist servers in responding to guests\' needs, i.e., refilling water, coffee, removing plates, etc.
Maintain supplies in bus and service stations.
Maintain dish table organization.
Help the sales staff with special requests.
Vacuum floor, chairs and booths.
Deliver food when necessary.
Maintain basic knowledge of all menu items.
Maintain water buckets with clean solution and bar mops for cleaning tables.
Other duties as assigned.
POSITION REQUIREMENTS (objective educational or technical training required; skills; and years of experience):
Entry level position.
Ability to follow directions.
Must pass and remain in compliance with Coquille Gaming Commission background check and drug free work place policies
This description of duties, responsibilities and requirements is a summary, and is not intended to include all that may be assigned or required.
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