Check-in delivery orders
Make pasta (dough + filling)
Miscellaneous AM prep
Maintain cleanliness and sanitation of the pasta station, adhering to food safety regulations and sanitation protocols
Support food handling procedures, including proper storage, portioning, and waste management
Collaborate with team members to ensure smooth kitchen operations and excellent customer service
Qualifications
Previous experience in food preparation or working in a quick service or fast-food restaurant environment is preferred
Time management skills to handle multiple tasks efficiently during peak hours
Knowledge of food safety practices, sanitation procedures, and proper food handling techniques
Ability to work effectively as part of a team in a fast-paced environment while maintaining high standards of quality and cleanliness
Flexibility to adapt to changing priorities within the food industry setting
Job Type: Part-time
Pay: $17.00 - $21.00 per hour
Expected hours: 25 - 30 per week
Benefits:
Employee discount
Food provided
Paid training
Work Location: In person
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