Job Description

Work Schedule:

You must be available to work between 11:00 p.m. and 6:00 a.m.
(The schedule may vary within that range)

Job Location:

Restaurants located in Washington DC

Training Included:

We have in-house supervisors who will train you in all cleaning procedures and the proper use of cleaning products.

Position Summary:

The cleaning staff will be responsible for deep cleaning and maintaining assigned areas within a restaurant. Tasks may vary, so flexibility and willingness to perform assigned duties are required.

Essential Duties:

This position may include kitchen cleaning, front-of-house cleaning, or both.

Kitchen Cleaning:

Cleaning kitchen equipment Rinsing and sanitizing floors and surfaces Washing walls, shelves, and handles Polishing metal surfaces Performing any other tasks necessary to maintain an "A" sanitary rating

Front-of-House Cleaning:

Cleaning and sanitizing restrooms Emptying trash and bringing it to the designated area Sweeping, vacuuming, and mopping floors Dusting lamps, window sills, and all horizontal surfaces Cleaning and polishing metal fixtures and shiny surfaces

General Responsibilities:

Follow all safety guidelines and internal policies Perform other assigned tasks Job duties may be modified at any time

Requirements:

Bilingual Commercial cleaning experience preferred Restaurant cleaning experience valued

Position Type:

Full-time and part-time available

Starting Pay:

$18.00 per hour

Benefits:

Paid time off 401(k) plan Flexible schedule
Job Types: Full-time, Part-time

Pay: $18.00 per hour

Benefits:

401(k) matching Flexible schedule Paid time off
Work Location: In person