Job Description

QUALIFICATIONS:

Able to work in a team environment Able to Communicate with co-workers and Supervisor Work independently Must have a good attendance record

RESPONSIBILITES:

1. MUST BE ABLE TO READ AND UNDERSTAND PRODUCTION SCHEDULES


2. MUST BE ABLE TO WEIGH, CALIBRATE AND RECORD ACCURATELY


3. MUST BE ABLE TO OPERATE ALL EQUIPMENT ON LINE


4. MUST BE ABLE TO REPORT ALL MECHANICAL AND MISCELLANEOUS DELAYS ACCURATELY


5. MUST BE ABLE TO OPERATE MACHINE AT STANDARD


6. MUST BE ABLE TO COMPLETE ALL WORK ASSIGNED BY SUPERVISOR AND LEAD PERSON


7. MUST BE ABLE TO FILL OUT QC, PRODUCTION AND HACCP PAPERWORK ACCURATELY


8. MUST KEEP WORK AREA CLEAN


9. MUST BE ABLE TO LIFT 50LB


10. MUST MEET ALL QUALIFICATIONS AND PERFORM THE FUNCTIONS OF THIS JOB.


11. MUST BE ABLE TO PERFORM ALL REASONABLE WORK ASSIGNMENTS.

Hormel Foods provides equal employment opportunities to applicants and employees without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability.