that allows you to pick up shifts as you go. This position is not benefit eligible.
The Nutrition Services Aide prepares and portions food, assembles and disassembles patient trays in a safe manner, serves customers, delivers, and retrieves patient trays.
Schedule
No set schedule. Applicant responsible for picking up posted open shifts. Minimum requirement is 3 shifts a month.
Responsibilities
Prepares and portions food appropriately for designated area
Prepares and delivers patient nourishments and tube feeding per department standards.
Plates and serves food
Accurately place correct item on tray in proper location in accordance with department productivity standards.
Handles and stores food in a safe manner following HACCP standard operating procedures.
Wash and sanitize dishes and utensils.
Serves customers in cafeterias, doctor's dining rooms and other non-patient locations.
Accurately operates cash register.
Required Qualifications
Ability to communicate clearly, verbally and in writing, using the English language.
Basic math skills
Preferred Qualifications
High School Diploma/GED
Qualifications: $21.27- $24.27 Hourly
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