Job Description

Who You Are

We are looking for a motivated Multi-Craft Maintenance Technician to join our state-of-the-art freeze-drying facility in Allentown, PA! In this role, the Multi-Craft Technician will maintain equipment and facilities to operate in the safest and most productive condition to enable production of high-quality, fresh, human-grade pet food. This job requires strong mechanical and electrical aptitude, communication, analytical, troubleshooting, interpersonal, and team building skills to support site objectives.

Responsibilities

Preventative Maintenance + Perform scheduled maintenance on machinery, equipment, and facilities to minimize downtime. + Inspect, lubricate, and adjust equipment to maintain optimal performance.
+ Document all maintenance activities as required.
Troubleshooting and Repair + Diagnose and repair mechanical, electrical, hydraulic, and pneumatic system failures. + Analyze root causes of equipment malfunctions and implement solutions to prevent recurrence.
+ Respond to emergency breakdowns promptly to minimize production disruptions.
Installation and Upgrades + Assist in the installation, modification, or relocation of machinery and equipment. + Calibrate and program automated systems, PLCs, and robotics as needed.
Compliance and Safety + Adhere to food safety regulations, GMPs, and OSHA standards. + Ensure equipment is operating in accordance with safety standards and protocols.
+ Report any potential safety hazards or violations immediately.
Collaboration and Communication + Work closely with production teams to support manufacturing needs. + Communicate effectively with supervisors, peers, and vendors regarding maintenance tasks and priorities.
+ Maintain detailed records of repairs, replacements, and upgrades.

Requirements

Qualifications


Education & Experience + High school diploma or equivalent; technical degree or certification preferred. + Minimum 3-5 years of maintenance experience in a manufacturing or food production environment.
Technical Skills + Proficiency in mechanical, electrical, and electronic systems. + Knowledge of PLCs, VFDs, and HMI systems
+ Ability to read and interpret technical drawings, schematics, and manuals.
+ Familiarity with hydraulic and pneumatic systems
Other Requirements + Strong problem-solving and analytical skills. + Ability to work independently or in a team setting.
+ Flexibility to work different shifts, weekends, and on-call as needed.
+ Physical ability to lift, bend, and work in confined spaces or heights
Preferred Skills + Food manufacturing experience + Working knowledge of HACCP, GMPs, SPC
+ Working knowledge of Lean/TPM manufacturing principles
+ Basic welding and fabrication skills
+ Familiarity with refrigeration equipment
+ Working proficiency in Spanish

Physical Requirements

Physical Demands: lifting and lowering up to 50 pounds, reaching, standing, walking, stooping, crawling, twisting, working in high elevations (above 6 feet) Ability to work with allergens that might be present in food environment Ability to work in hot (70? to 90?), cold (-20? to 40?), noisy, dusty, and wet environmental working conditions Able to wear safety PPE (hard hat, body harness, face shield, steel-toed boots) Able to adhere to GMP requirements (hair/beard nets, uniforms, hygiene)

Spot & Tango is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.