Job Description

Culver's of Harrison is Hiring for a Kitchen/Food Prep position.

We are looking for a prep person to efficiently prepare food for daily use using proper portioning, rotation of food products, and maintaining a clean and food safe work environment.


The ideal candidate will be independent, able to prioritize tasks, work with a sense of urgency, and have a genuine desire to make sure restaurant standards are exceeded to provide an outstanding experience for guests.

Qualifications:

Must be available to work at 8 am Good communication skills Dependability

We offer:

Adults start at $14/hr (more based on experience) On the job training Meal discounts Career opportunities

Work schedule:

Weekend availability Morning/Day shift

Qualifications include working independently and strong organizational skills.


In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.


Pay: $14.00 - $15.00 / hour


Benefits:

Employee discount

Job Type: fulltime, parttime


Schedule:

Day shift

Education: No education required


Work location: On-site