Manager

Las Vegas, NV, United States

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We are looking to add a Floor Manager to our Locale Team located in Mountain\'s Edge.

Duties and Responsibilities:

Hospitality Hospitality Hospitality! We pride ourselves on the local community.
Manage restaurant efficiencies for economic-growth, staff morale and guest satisfaction
Assist with employee hiring, training, scheduling, payroll, and terminations
Communicates effectively with the kitchen on new menu roll outs, changes, or any 86ed items
Manage weekly front of house costs and employee payroll budgets
Participate in daily pre-shift meetings with front of house staff
Meet with guests to ensure their expectations have been met
Assist other areas of the restaurant when necessary
Follow all SNHD food and sanitation guidelines
Must have Food Handler Safety Card and TAM in Nevada
Must be able to assist with cleaning projects, our restaurant is everyone\xe2\x80\x99s responsibility

What we are looking for:

Candidate must have at least 1-2 years prior experience
Candidate must be experienced with computers, including Microsoft Office, E-Mail
Candidate must be able to bend and lift to 50 lbs.
Must be 21 years of age or older
Must be a team leader, player and have a positive can-do attitude
Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays

We offer competitive pay, paid time off and benefits!

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