Job Description

Job Overview:
We are seeking a reliable and motivated Kitchen Team Member to join our culinary team. As a Kitchen Team Member, you will play a crucial role in ensuring the smooth operation of our kitchen and providing exceptional food service to our customers. If you have a passion for food, enjoy working in a fast-paced environment, and have experience in the culinary industry, we would love to hear from you.

Duties:
- Assist with meal preparation, including chopping vegetables, preparing sauces, and marinating meats
- Follow recipes and portion guidelines to ensure consistent quality
- Operate kitchen equipment such as ovens, grills, and fryers
- Maintain cleanliness and organization of the kitchen area
- Assist with inventory management and stock rotation
- Adhere to all food safety and sanitation guidelines
- Collaborate with the kitchen team to ensure smooth workflow and timely service
- Assist with catering orders as needed

Requirements:
- Previous experience in a food service or kitchen environment preferred
- Knowledge of basic culinary techniques and food handling procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Ability to stand for long periods of time and lift up to 50 pounds
- Availability to work flexible hours, including evenings, weekends, and holidays

Skills:
- Food service experience
- Catering experience
- Knowledge of kitchen operations
- Knife skills for food preparation
- Familiarity with restaurant procedures
- Culinary knowledge and techniques
- Ability to cook various dishes
- Proficient in food handling and safety protocols
- Experience in meal preparation

Join our team of dedicated professionals and contribute to creating memorable dining experiences for our customers. Apply now!

Job Types: Full-time, Part-time

Pay: $14.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule
Work Location: In person