Job Description

About us

We're growing! Chez Rosa has moved to Kennebunk to the former Old Vines Wine Bar location. Come and be a part of our growth as we have moved into a larger space!

Chez Rosa is a small business in Kennebunk, ME. We are professional, inclusive, innovative and our goal is to is to create a welcoming and fun place to work where people enjoy their job while helping and respecting each other. This allows us to provide the highest quality of food and service. Sustainability and preserving the environment are top priority.

Chez Rosa is a French bistro, offering classic French cuisine using local ingredients. Focused on balance, sustainability and community with a menu that changes throughout the seasons.

Summary of Position:

This Line Cook position will work on our busy Grill station. They must meet presentation and timing standards, assist others in the kitchen, and maintain a clean, well-stocked and organized work area.

Line cook qualifications:

Good communication and organizational skills Previous experience working a Grill station preferred Able to accurately read and communicate orders Shows a sense of urgency; able to track multiple orders and multitask Positive attitude is a must Works well under pressure Team player, works productively with others Understanding of food safe practices

Line cook key responsibilities:

Presents themselves professionally, e.g. clean uniform, well groomed Maintains up to date knowledge of recipes, procedures and plating for all menu and special items for which they are responsible according to the Executive Chef's standards. Follow instructions from Executive Chef or Sous Chef Meets timing standards Coordinates orders with other stations, assists coworkers as needed Maintain positive and professional approach with coworkers and guests Ensures their areas of responsibility are well stocked and guest ready Maintains high standards of cleanliness, safety and food safety throughout the shift As required: making accurate prep lists, cleaning, opening and closing tasks; and any other duties designated by the Executive Chef.

Line cook physical demands:

Ability to lift and carry up to 50 pounds on a regular basis, throughout the shift. Must be able to push and pull equipment of various sizes and weights (e.g. 25lbs pot of hot water), throughout the shift. Must be able to kneel, bend, stoop, squat and stretch to fulfill tasks. Requires grasping, standing, walking, repetitive motions, hearing ability and visual acuity.

Line cook benefits

Hourly pay from $23-$25 per hour Daily meal Employee discounts PTO 401K with matching vision and dental insurance Closed Christmas and Thanksgiving On site Parking
Job Type: Full-time

Pay: $23.00 - $25.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Paid time off Paid training Vision insurance
Shift availability:

Night Shift (Required)
Ability to Commute:

Kennebunk, ME 04043 (Required)
Ability to Relocate:

Kennebunk, ME 04043: Relocate before starting work (Required)
Work Location: In person