Job Description

We're looking for reliable and hardworking Kitchen Staff to join our team! As a key part of our kitchen operations, you'll help ensure food is prepared efficiently, cleanly, and to the highest standards. Whether you're assisting the kitchen manager, washing dishes, or maintaining cleanliness, your role is essential to delivering a great dining experience.

Responsibilities:



Assist with basic food preparation Keep the kitchen area clean and organized Wash dishes, utensils, and cooking equipment Ensure food safety and sanitation standards are followed Restock supplies and maintain inventory levels Support chefs and other kitchen team members as needed

Requirements:



Previous kitchen or food service experience preferred, but not required Ability to work in a fast-paced environment Strong attention to detail and cleanliness Positive attitude and team player Willingness to work flexible hours, including evenings and weekends Be ServSafe Certified - if you are not at time of application, it can be done prior to employment beginning

What We Offer:



Competitive pay Training and growth opportunities Friendly and supportive work environment Discounted employee meals
25-40 hours a week.

Must be at least 18 years of age to apply.

Job Types: Full-time, Part-time

Pay: $13.00 - $15.00 per hour

Benefits:

Employee discount Flexible schedule
Work Location: In person

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Job Detail

  • Job Id
    JD6594116
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    13.0 15.0 USD
  • Employment Status
    Permanent
  • Job Location
    Fishers, IN, US, United States
  • Education
    Not mentioned