Job Description

Are you a people-person passionate about hospitality and good food? Looking for a team that values quality, community and genuine service? Join the team at Zola, an independently owned, casual-fine dining restaurant with 2 Ann Arbor locations serving breakfast, lunch and dinner made with fresh, local, organic and gourmet ingredients.

What You Will Do:

Warmly greet and seat guests, setting the tone for a memorable experience Manage reservations and coordinate waitlists with professionalism and efficiency Maintain an organized, polished entrance area to welcome our guests Assist with guest inquiries in person and by phone Work as a team to deliver exceptional dining experiences

What We Are Looking For:

A positive attitude and strong communication skills Strong organizational and multitasking abilities Ability to remain calm and collected under pressure Previous experience in an upscale or fast-paced restaurant is preferred, but not required

Why Join Us?

Competitive hourly wage + tip share Flexible scheduling Employee discount Opportunities for advancement - We are committed to developing talent from within. Hosts often grow into server, bartender and even management positions as our team expands.
If you are someone who takes pride in creating exceptional guest experiences and wants to grow within a respected, local restaurant, we'd love to meet you.

Job Types: Full-time, Part-time

Projected Total Compensation: $14.00 - $20.00 per hour

Expected hours: 10 - 40 per week

Benefits:

Employee discount Flexible schedule
Shift availability:

Day Shift (Preferred) Night Shift (Preferred)
Work Location: In person