We are seeking a highly motivated and experienced Quick Service Restaurant (QSR) Manager to join our team at Donut Spot. The ideal candidate will be responsible for overseeing the daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards.
Responsibilities:
Supervise and coordinate all restaurant activities
Hire, train, and schedule staff
Ensure compliance with health and safety regulations
Monitor food and labor costs to maximize profitability
Handle customer inquiries and complaints
Maintain inventory levels and order supplies as needed
Requirements:
Previous experience in a QSR or fast food restaurant management role
Strong leadership and communication skills
Ability to work in a fast-paced environment
Knowledge of food safety regulations
* High school diploma or equivalent
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