: Medical, dental, and vision insurance for staff working 28 hours a week, 15% staff discount on all purchases, paid time off, flexible spending account, EAP, and an inclusive atmosphere. Plus get a paid Supermarket Worker Appreciation floating holiday!
Cashiers are the "face" of the Co-op in their daily interactions with customers and are responsible for creating a positive customer experience for shoppers while at First Alternative. They are in charge of accurately ringing up customer purchases, providing excellent customer service, and informing customers about owner shares and other various programs offered by the Co-op. Being friendly, accurate, upholding policies and procedures, and being able to remain calm during somewhat stressful situations are key requirements for this position.
MINIMUM QUALIFICATIONS AND EXPERIENCE:
EDUCATION:
High school diploma or equivalent
KNOWLEDGE, SKILLS AND ABILITIES:
Ability to learn to operate POS system, cash register, and all credit/debit card machines.
Knowledge of 10 key operation is helpful.
Basic understanding of money handling.
Excellent communication skills.
Demonstrated ability to work under pressure.
Previous natural foods experience preferred.
Ability to learn all federal regulations as they relate to Food Stamps, WIC, and OLCC.
Excellent interpersonal skills.
Of legal age to sell alcohol (18 yrs).
Ability to provide excellent customer service and interact with a wide variety of customers.
ESSENTIAL FUNCTIONS:
Cashiering:
Accurately enter prices and product categories at the register.
Able to use storewide paging system for inquiries and communication, as necessary.
Communicate with appropriate departments regarding price discrepancies.
Accurately give appropriate discounts, process coupons and accept tender options.
Complete required paperwork to process special orders, over-rings, debit/credit card or Oregon Trail card transactions, WIC transactions, etc.
Maintain accurate paperwork throughout shift, and reconcile drawer as necessary.
Maintain the physical appearance of the cash register area. This includes cleaning countertops, organizing and stocking bags, returning carts, baskets and clipboards, and sweeping and dusting.
Educate customers about owner shares.
Keep customer line count at 2-3, by paging for cashier back-up as necessary.
Read and stay current with the Cashier and Staff Log Books.
Maintain familiarity with products, their location and product
Continually increase number of produce PLU numbers memorized and take initiative to stay current with seasonal produce.
Assist all departments with small projects during downtime, including but not limited to stocking, fronting and facing product and pricing products.
Perform all required cleaning duties in the Front End area.
Provide assistance and additional on-the-job training to new staff cashiers.
Performs other tasks and duties as assigned by supervisor.
Must also follow those expectations as outlined on the most current company standards for:
Staff Performance Standards
Skills we are looking for
:
Excellent organization skills
Ability to multi-task and quickly re-prioritize responsibilities
Works well on a team, under pressure, while maintaining a positive attitude
Self-motivated with the drive to keep busy
Provides excellent internal and external customer service
Enjoys physically demanding work
Ability to lift 50lbs, stand for long periods of time, perform continuous bending, reaching, twisting, lifting, work in a cold and wet environment, and feel comfortable doing work that is repetitive
Who is our ideal candidate?
Strong work ethic
Thrives in fast-paced work environment
Flexible schedule, reliable, and punctual
Excellent communication skills
Willingness to work with others in a spirit of teamwork and cooperation
First Alternative Natural Foods Co-op is on a journey for Diversity, Equity, Inclusion and Belonging in our organization. We would love to include you in the conversation!
First Alternative Natural Foods Co-op is an equal opportunity employer.
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