Under the supervision of the Food Service Supervisor, the food service worker production is assigned duties in the cafeteria, coffee shop, main kitchen and dishroom. Performs a variety of food service duties to maintain services.
Candidates must be able to follow written and oral directions.
Requirements:
Food Handling Certificate from the Cabell County Health Department required.
Physical Demands:
Prolonged standing
Manual dexterity
Ability to lift twenty-five pounds
* Visual and auditory acuity
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