Job Description

Overview

As an Executive Chef, you will lead our culinary team with passion and creativity, crafting exceptional dining experiences that delight our guests. You will be responsible for overseeing all kitchen operations, including menu planning, food preparation, and ensuring the highest standards of food safety and quality. Your leadership will inspire your team to deliver outstanding service in a fast-paced environment, whether in fine dining or catering settings. Join us in creating memorable meals that leave a lasting impression!

What you'll do

Lead the culinary team in food production and service management, ensuring excellence in every dish served. Develop and design innovative menus that reflect seasonal ingredients and culinary trends. Manage kitchen operations, including inventory control, food handling, and compliance with health regulations. Supervise staff performance, providing training and mentorship to foster a collaborative and efficient work environment. Oversee banquet preparations and execution, ensuring seamless service for large events. Maintain high standards of food safety and sanitation throughout the kitchen. Collaborate with the dietary department to accommodate special dietary needs and preferences. Monitor food costs and manage budgets effectively to maximize profitability.

Basic qualifications

Proven experience in kitchen management within the food industry Strong culinary skills with a focus on fine dining and catering Excellent leadership abilities with experience in team management Knowledge of inventory management and control processes Familiarity with menu planning and food production techniques

Preferred qualifications

Previous supervisory experience in a restaurant or hospitality setting Experience working in a fast-paced environment with a focus on customer satisfaction Background in bartending or beverage management is a plus Passion for culinary arts and commitment to continuous learning

Why you'll love it here

We are dedicated to fostering an environment where our employees can thrive both personally and professionally. Our commitment to your well-being is reflected in our comprehensive benefits package designed to support you at every stage of your career.

Our benefits include:

Competitive pay structure Opportunities for professional development Supportive work culture that values creativity Employee discounts on dining experiences
Job Type: Full-time

Pay: $65,638.02 - $79,047.95 per year

Work Location: In person