UVM Extension's Nutrition Educator will work with various federally funded programs, community grants, and fee-based contracts to deliver public education to improve healthy food and lifestyle choices, primarily among limited resource families and individuals, with the potential to work with a larger variety of audiences throughout the County and other regions in the state.
Predominantly the Nutrition Educator will identify, recruit, and provide education to eligible audiences in the Expanded Food and Nutrition Education Program (EFNEP). This includes limited-resourced pregnant women, families with children, and youth. Classes are taught as a series in the community and home setting, both in-person and online.
The Nutrition Educator will help families acquire the knowledge and skills for healthful food selection, meal planning, food preparation, food safety, and physical activity. Class content includes general nutrition information and cooking instruction. All instruction is based on USDA guidelines using provided curriculum and materials.
Minimum Qualifications (or equivalent combination of education and experience)
High school diploma/G.E.D. or an equivalent combination of experience educating adults and/or youth in nutrition, life skills, or a closely related field. Must provide own reliable transportation to and from work sites.
Desirable Qualifications
Confident speaking in front of groups and engaging participants in class activities
Strong interpersonal skills to effectively recruit and retain participants and collaborate with community agencies
Excellent time management skills and ability to work independently with minimal supervision
Computer skills, including MS office, email, Zoom, data entry or willingness to learn
Anticipated Pay Range
$20.80-$23.75/hour
Other Information
Position will be based in the St. Johnsbury Extension Office.
Must provide own transportation to and from work sites.
Special Conditions
Position located in different city, Contingent on continued funding, 75% of full time with full benefits package, A probationary period may be required, Occasional evening and/or weekends required (if non-exempt position, may result in overtime), Travel to and from worksites required, Background Check required for this position
FLSA
Non-Exempt
Union Position
Yes, UVMSU
Posting Details
Position will be posted for a minimum of one week, after which it is subject to removal without notice.
Job Location
St Johnsbury, Vermont, United States
Job Open Date
10/08/2025
Job Close Date (Jobs close at 11:59 PM EST.)
Open Until Filled
Yes
Our Common Ground Statement
The University of Vermont is a welcoming, educationally purposeful community committed to creating an inclusive environment that embraces intellectual diversity and global perspectives. We seek to prepare students to be accountable leaders who will bring to their work a grasp of complexity, effective problem-solving and communication skills, and an enduring commitment to learning and ethical conduct. Members of the University of Vermont community embrace and advance the values of Our Common Ground: Respect, Integrity, Innovation, Openness, Justice, and Responsibility. Staff play a critical role in this effort and the successful candidate will demonstrate a strong commitment to UVM's mission and advancing Our Common Ground values through the execution of their job duties.
Position Information
Position Title
Community Outreach OC1 N
Posting Number
S5775PO
Department
Ext-Community Nutrition Educ/50052
Position Number
001387
Percent of Full-Time
0.75
Standard Hours at 1.0 FTE
37.5
Term (months per year)
12
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